You are in the right place to find a delicious and healthy snack option with these roasted chickpeas. We in Afghanistan name them as "Nakhut" or "Nakhod". We carefully roast succulent chickpeas to create a delightful nutty taste and a smooth, buttery taste. These chickpeas are ideal for adding a flavourful crunch to salads or soups, and they work perfectly for making dips like hummus. You can never go wrong with them by bringing them to your guest. It will be perfect with a cup of tea. Why not giving our afghani Roasted Chickpeas a try!
Nutritional values
Average nutritional values per 100 g
Calorific value (in kj/kcal) 498 / 119
Fat 1.6g
- of which saturated fatty acids 0.16g
Carbohydrates 16.8g
- of which sugar 0g
Fiber 9.87g
Protein 8.95 g
Salt 0g
